Potato stew with chicken and broccoli

INGREDIENTS: potatoes 36%; sauce 31% (melted CHEESE (CHEESE 32.7%, LOW MILK, SWEET CURDED CREAM, emulsifying salts (E 339, E 450, E 452), dry WHEY, dry LOW MILK); carrots; rapeseed oil; potato starch; WHEAT flour; onion; salt; spices in varying proportions (black pepper, acidity regulator: citric acid, onion; sugar; lemon juice powder, red pepper, pink pepper, green pepper, sugar, tarragon; herbs (parsley, marjoram, basil, tarragon, thyme, oregano ), MUSTARD seeds, CELERY, garlic)) chicken meat 22%; broccoli 9%. The product is manufactured and packaged in a facility that manufactures products containing EGGS, SOY, MILK, CELERY, MUSTARD, SESAME, CEREALS.